We are Edge Wine Finland

Our story began some 28 years ago – in the long grey hallways of our junior high school. After not having seen each other for 10 or so years, Martin and Mikael ran into each other in the equally long, but considerably more vibrant hallway of the Turku Market Hall. Life had lead the boys into jobs where they were surrounded by sales figures and technological solutions, business suits and the occasional glass of champagne.

Having discovered their mutual love for fine wines, both were convinced.
We want more – Champagne!
And we can make it happen!

And along came Anna, an old business school friend and sommelier, doubling our knowledge in fine wines and business and tripling our looks…

Mikael’s one sneaker is in sales and IT, the other in the craft beer and restaurant business.

Martin knows his figures, is a walking encyclopedia on champagnes and wines, and has the certificates to prove it. He has worked with the best in the business and lights up when he can share his knowledge.

Anna combines her passion for the raw, hard work of winemaking with a keen business sense.

Together, with an enthusiastic, yet laid-back attitude, we want to bring you the best wines from lesser-known, sustainable, family-run vineyards from around the world.

Besides importing champagnes and wines, we also organize tastings and help both regular people as well as restaurant professionals choose wines for their menus and events.

We will spend hours on tasting and analyzing wines to ensure they are exactly what you wish for.

What makes all of this tremendous fun is the journey – there are never two wines that are the same. Each wine is also perceived differently, therefore no experience is the same.

* This text was written under the influence of champagne